Pancake
Easy
30 Min
6

MILO® PANCAKE

Min

Pancakes are delicious, but with this exciting MILO® Pancake recipe, they become rolls of chocolatey nourishing goodness. Will you try it?​

INGREDIENTS:

  • 1/4 cup MILO®
  • 1/4 cup boiling water
  • 20g melted butter​
  • 1 1/3 cups self-raising flour​
  • 1/2 tsp baking soda​
  • 1/2 cup milk​
  • 1 egg

MAKE IT:

1

Stir the water, MILO®, sugar and butter in a bowl until it dissolves.

2

In another bowl, whisk flour and bicarbonate soda in another bowl and Make a well in center and break your egg in.

3

Add milk and your MILO® mixture and whisk until smooth

4

Heat up a non-stick frying pan over high-heat and brush it with butter. Pour 1/4 cupful of batter into the pan and warm it for 2 minutes or until bubbles appear on the surface.

5

Flip your pancake and let it cook for another 1-2 mins until golden brown.

6

Serve immediately with extra MILO®, ice cream or topping of your choice and tell a friend about these amazing MILO® pancakes.

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