Milo Icy Hot Cocoa
Easy
10 Min
2

MILO® Icy Hot Cocoa

Min

INGREDIENTS:

  • 200 milliliters of milk
  • 3 slightly heaped teaspoons – 20g of MILO®
  • 1 cup Water

MAKE IT:

1

Mix 4 teaspoons of MILO® in water and pour the resulting mix into an ice tray and freeze overnight.

2

Mix remaining 4 teaspoons in hot water and add milk.

3

Add in MILO® ice cubes into mixed hot MILO® and enjoy slowly.

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